Bourbon House Réveillon

The Réveillon tradition is most commonly enjoyed by local families and/or friends gathered around a large table in an old French Quarter restaurant. However, couples or families visiting New Orleans during the holidays can also savor the memorable Réveillon Dinner experiences at our restaurants. The feelings of togetherness and good cheer, coupled with the memories of all that great New Orleans food, will stick to the palate of your memory forever. 

RÉVEILLON MENU

$60

First Course

Crispy Citrus Pecan Shrimp

Second Course

Spiced Spinach Salad

warm spiced fig vinaigrette, pecans, blue cheese, cranberries

Third Course

Roasted Duck & Oyster Dressing

cherry port demi-glace, masa fried oysters, chicory citrus salad

Fourth Course

Gingerbread Sticky Toffee Pudding

vanilla ice cream